Product
product GREENYNBIO
BRETIDE™ (NLP5™)
BRETIDE™ (NLP5™) - Relieving allergy symptoms / Enhance Immune system
After 10 years of selection and more than a hundred generations of cultivation and adaptation, the Greenyn Biotechnology R&D team successfully discovered a symbiotic probiotic strain from noni fruit—renowned as the “King of Health Foods.” Through adversity-adaptation fermentation technology, high-throughput microbial screening, and metabolic profiling analysis, the team identified a group of lactic acid bacteria capable of maintaining exceptional stability even under extreme conditions. These bacteria produce a rare peptide, NLP5™, which helps modulate the body’s condition and support internal balance.
Following the selection, isolation, and purification of the optimal strain, high-pressure instant heating technology was applied to preserve both the bacterial cells and the NLP5™ peptide, further enhancing product stability and functionality.
BRETIDE™ Lactic Acid Bacteria Fermentate retains the complete bacterial cells along with the patented postbiotic peptide NLP5™, offering high application potential and providing diverse possibilities for the field of precision health.
Following the selection, isolation, and purification of the optimal strain, high-pressure instant heating technology was applied to preserve both the bacterial cells and the NLP5™ peptide, further enhancing product stability and functionality.
BRETIDE™ Lactic Acid Bacteria Fermentate retains the complete bacterial cells along with the patented postbiotic peptide NLP5™, offering high application potential and providing diverse possibilities for the field of precision health.
Product Description
Characteristics of BRETIDE™
- Exclusive adversity-adaptation fermentation technology combined with high-pressure instant heating increases NLP5™ peptide production by 47-fold, ensuring high stability and preservation of key components
- Strains were developed and selected over many years from noni fruit, known as the “King of Health Foods”
- Contains the exclusive, quantifiable postbiotic marker peptide NLP5™
- Awarded the Gold Medal at the Tokyo International Exhibition of Inventions, the Ukraine International Invention Award, and the Nutrition & Health Food Innovation Award
- Patented in four countries: the United States, Australia, Japan, and Taiwan
- Highly stable and suitable for diverse dosage forms
- Certified by multiple international quality systems, including FSSC 22000, ISO 22000, HACCP, Halal, and GMP
- Studies show it helps modulate the body's condition and maintain internal balance
Patent
Innovation award
Nutrition and Health Food Innovation Award
World Genius Convention
Gold Medal by AII American DAVINCI International
Innovation and Invention
Star of Ukraine Award
